White and Ruby Chocolate Vanilla Cake Pops Collection

For vanilla and chocolate lovers, we have put together two vanilla flavours in this collection – Vanilla and White Chocolate Cake Pops, and Vanilla and Ruby Chocolate Cake Pops. Get to know them more closely and order in sets for a gift, a treat, a party or for any occasion you can think of:

Vanilla and White Chocolate Cake Pops

At the heart of this delicious and fun dessert is crumbled vanilla cake, mixed with fresh cream cheese, and shaped into a perfect sphere. We dip it in melted high-quality Belgian white chocolate and make a tender chocolate coating. The sugar sprinkle decoration adds colour to his sweet jewel, conveniently stuck on a stick for even more fun moments.

Weight: 28 g +/- 5% per piece

Ingredients: Cream cheese, white chocolate, cow's butter, white crystal sugar, white wheat flour, eggs, baking powder, cow's milk, sugar sprinkles, vanilla essence, salt.

Allergens are in bold.

Nutrition Facts. Amount per 100 grams: Energy 1694.8 kJ/405.1 kCal, Fats: 25.73 g of which Saturates 15.71 g, Carbohydrates: 37.25 g of which Sugars: 25.92 g, Protein: 6.13 g, Salt: 0. 43 g.

Vanilla and Ruby Chocolate Cake Pops

The fresh mix of cream cheese and crushed vanilla cake make that perfect delicious party snack! And as befits any festive setting, we dress the cake up in glitter with Belgian Ruby chocolate – the biggest innovation in the world of chocolate in recent decades. Created from Ruby cocoa beans, Ruby Chocolate contains no added colourings or fruit flavourings. Try its intense fruity taste and fresh, slightly sour notes. For even more splendour, it is sprinkled with dried organic rose petals.

Weight: 28 g +/- 5% a piece

Ingredients: Cream cheese, Ruby chocolate, cow's butter, white crystal sugar, white wheat flour, eggs, baking powder, cow's milk, dried organic rose petals, vanilla essence, salt.

Allergens are in bold.

Nutrition Facts. Amount per 100 grams: Energy 1702.9 kJ/407.0 kCal, Fats: 26.38 g of which Saturates 16.07 g. Carbohydrates: 36.03 g, of which Sugars: 24.52 g. Protein: 6.38 g, Salt: 0.33 g.